Chocolate drizzled pastry

Chocolate drizzled pastry

Dessert

Item Rating: 43/100

1 serving (85 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.

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972.2
calories
13.9
protein
111.1
carbohydrates
50.0
fat

Nutrition Information

1 cup (236.1g)
Calories
972.2
% Daily Value*
Total Fat 50.0 g 64%
Saturated Fat 27.8 g 139%
Polyunsaturated Fat 0 g
Cholesterol 69.4 mg 23%
Sodium 694.4 mg 30%
Total Carbohydrates 111.1 g 40%
Dietary Fiber 5.6 g 20%
Sugars 55.6 g
protein 13.9 g 27%
Vitamin D 0 mcg 0%
Calcium 83.3 mg 6%
Iron 4.2 mg 23%
Potassium 333.3 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

46.8%
5.9%
47.4%
Fat: 450 cal (47.4%)
Protein: 55 cal (5.9%)
Carbs: 444 cal (46.8%)

About Chocolate drizzled pastry

Indulge in the Chocolate Drizzled Pastry, a delightful fusion of rich flavor and delicate texture. This treat features flaky, buttery layers made from premium pastry dough, traditionally crafted in the vein of French patisserie. The centerpiece is its decadent drizzle of velvety melted chocolate, lending a luxurious touch to every bite. Often enjoyed as a dessert or a coffee companion, this pastry delivers both sweetness and sophistication. While the pastry’s light layers are a source of carbohydrates and fats, enhancing energy, its added sugars and saturated fats should be savored in moderation. The chocolate topping brings a hint of antioxidants found in cocoa, but the overall health impact depends on portion control. A decadent option for special occasions, this treat is best paired with a balanced meal to mitigate its less healthy aspects while still enjoying its irresistible charm.