1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 2.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel coffee
Caramel Coffee is a sweet and indulgent beverage blending rich coffee flavors with the creamy sweetness of caramel syrup. Typically crafted from freshly brewed coffee, milk, and caramel sauce, this drink may be topped with whipped cream or extra caramel drizzle for added decadence. A popular choice in Western and café-inspired cuisines, it appeals to those seeking a comforting treat. While the coffee base provides antioxidants and a caffeine boost to enhance focus and energy, the added sugars and syrups contribute to higher calorie content, making moderation key for a balanced diet. Swapping full-fat milk for alternatives or reducing added syrups can make a lighter version of this classic favorite.
