Caramel Butterscotch Coffee

Indulge in the rich and velvety decadence of Caramel Butterscotch Coffee, a cozy café-style treat you can make right at home in just 10 minutes! Featuring bold espresso or strong brewed coffee layered with creamy, frothed milk infused with luscious caramel and butterscotch sauces, this recipe brings a perfect balance of sweetness and warmth. Topped with a cloud of whipped cream and artfully drizzled with additional caramel and butterscotch, each sip is a luxurious blend of flavors that feels indulgent yet effortless. Whether you're looking for a morning pick-me-up or an afternoon indulgence, this Caramel Butterscotch Coffee will transport your taste buds to a coffeehouse haven. Perfect for coffee lovers seeking a gourmet twist, this recipe is easy to customize with your preferred sweetness level and offers a delightful swirl of comfort and flavor.

Nutriscore Rating: 61/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 2 shots Espresso or strong brewed coffee
• 1 cup Milk
• 2 tablespoons Caramel sauce
• 1.5 tablespoons Butterscotch sauce
• 1 teaspoon Sugar (optional)
• 2 tablespoons Whipped cream
• 1 teaspoon Caramel drizzle
• 1 teaspoon Butterscotch drizzle

Directions

Step 1

Prepare 2 shots of espresso or 1/2 cup of strong brewed coffee and set aside.

Step 2

In a small saucepan, heat 1 cup of milk over medium-low heat until steaming but not boiling. Stir frequently to avoid scorching.

Step 3

Whisk in 2 tablespoons caramel sauce and 1.5 tablespoons butterscotch sauce into the milk until fully combined and smooth. Taste and add 1 teaspoon of sugar if a sweeter coffee is desired.

Step 4

Using a frother or a whisk, froth the milk mixture until it becomes creamy and lightly foamy on top.

Step 5

Pour the prepared espresso or coffee into a large mug.

Step 6

Slowly pour the frothed milk mixture over the coffee, holding back the foam with a spoon, then spoon the foam on top to finish.

Step 7

Top with 2 tablespoons of whipped cream for extra indulgence.

Step 8

Drizzle 1 teaspoon of caramel sauce and 1 teaspoon of butterscotch sauce over the whipped cream for a decorative and flavorful touch.

Step 9

Serve immediately and enjoy your homemade Caramel Butterscotch Coffee!

Nutrition Facts

Serving size	(390.1g)

Amount per serving	% Daily Value*
Calories	422.5

Total Fat 17.6g	0%
Saturated Fat 10.5g	0%
Polyunsaturated Fat 0.5g
Cholesterol 56.7mg	0%
Sodium 314.0mg	0%
Total Carbohydrate 58.5g	0%
Dietary Fiber 0g	0%
Total Sugars 57.0g
Protein 9.2g	0%

Vitamin D 115.0IU	0%
Calcium 357.8mg	0%
Iron 0.0mg	0%
Potassium 499.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.9%

Protein: 8.6%

Carbs: 54.5%