Tomato pasta

Item Rating: 74/100

One cup of Tomato pasta is around 248 grams and contains approximately 221 calories, 8 grams of protein, 2.5 grams of fat, and 43 grams of carbohydrates.

Tomato Pasta is a vibrant, delicious dish that highlights the rich flavors of fresh tomatoes, garlic, and aromatic basil, combined with perfectly cooked pasta. Originating from Italy, this classic recipe showcases the simplicity of Mediterranean cuisine. Packed with vitamins, minerals, and antioxidants, tomatoes support heart health and boost the immune system, making this a nutritious choice. While pasta can be high in carbohydrates, opting for whole grain or vegetable-based alternatives adds fiber and reduces calories. Whether enjoyed as a comforting meal or a light summer dish, Tomato Pasta brings warmth and satisfaction to every plate.

Nutrition Facts

Serving size	(248g)

Amount per serving	% Daily Value*
Calories	221

Total Fat 2.5001g	0%
Saturated Fat 0.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 405.0001mg	0%
Total Carbohydrate 43g	0%
Dietary Fiber 3.0001g	0%
Total Sugars 8g
Protein 8g	0%

Vitamin D 0IU	0%
Calcium 20mg	0%
Iron 2.4599mg	0%
Potassium 305.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.9%

Protein: 14.1%

Carbs: 75.9%