1 serving (240 grams) contains 150 calories, 9.0 grams of protein, 6.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 13.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 9 g | 18% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks latte
Starbucks Latte is a classic espresso-based beverage that blends rich, dark-roast coffee with steamed milk, creating a creamy and balanced drink. Originating from Italian café culture, the latte is a popular choice worldwide for its smooth texture and customizable flavor. Made with Starbucks signature espresso and your choice of milk, it offers flexibility for various dietary preferences, including options like almond, oat, or soy milk. A serving provides calcium from the milk and a modest amount of protein, making it a comforting and nourishing option for starting your day or enjoying as a midday pick-me-up. However, depending on customization, calorie and sugar levels may increase with added syrups or toppings. For those looking to manage intake, choosing nonfat or unsweetened milk can be a lighter option. Perfect for coffee enthusiasts, the Starbucks Latte combines tradition and versatility in every cup.
