1 serving (60 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 80.0 g | 29% | |
Dietary Fiber | 12 g | 42% | |
Sugars | 48 g | ||
protein | 60 g | 120% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200.0 mg | 15% | |
Iron | 8.0 mg | 44% | |
Potassium | 800.0 mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brownie Protein combines indulgence with nutrition, offering a sweet yet wholesome option for those seeking a healthier dessert. Made with protein-rich sources such as whey or plant-based protein powders, cocoa, almond flour, and natural sweeteners like honey or stevia, this treat delivers a guilt-free chocolate fix. Originating as a fitness-inspired spin on the classic American brownie, it caters to modern diets by being low in refined sugars and high in essential nutrients. Key healthy aspects include its ability to support muscle recovery and sustained energy due to its protein content, while also being gluten-free and sometimes dairy-free, based on the recipe. However, depending on added ingredients, like chocolate chips or toppings, it may contain additional fats or sugars. Perfect as a post-workout snack or midday boost, Brownie Protein redefines indulgence without compromising health-focused goals.