1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 235.8 mg | 18% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon cheddar burger
The Bacon Cheddar Burger is a savory classic from American cuisine, combining rich flavors with hearty ingredients. This burger features a juicy, grilled beef patty topped with melted sharp cheddar cheese and crispy strips of smoked bacon, all nestled on a toasted bun. Often paired with fresh lettuce, tomato, pickles, and onion, it offers a balance of textures and flavors. While the cheddar provides calcium and the vegetables add fiber and vitamins, its high calorie and fat content, particularly from the bacon and beef, make it a more indulgent choice. Typically served with fries or other sides, this burger is a popular comfort food but best enjoyed in moderation as part of a balanced diet.
