Paleo Bacon Cheddar Burger
Satisfy your burger cravings while staying paleo with this irresistible Paleo Bacon Cheddar Burger! Juicy, grass-fed ground beef is combined with a paleo-friendly cheese substitute, almond flour, and simple seasonings for a tender, flavor-packed patty. Crisp, sugar-free bacon adds a smoky crunch, while fresh avocado, ripe tomato, and crisp lettuce provide a refreshing balance. These burgers are grilled to perfection and can be served wrapped in lettuce leaves or paired with a paleo-compliant bun for a wholesome, grain-free experience. Ready in just 35 minutes, this recipe is not only quick and easy but also packed with protein and healthy fats to keep you energized. Perfect for a backyard barbecue or a weeknight dinner, it’s a guilt-free burger indulgence that paleo enthusiasts will adore!
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Ingredients
- 1 pound grass-fed ground beef
- 0.5 cup paleo cheese substitute (like cashew cheese) or nutritional yeast
- 4 strips bacon (sugar-free)
- 1 unit large egg
- 0.25 cup almond flour
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 0.5 teaspoon sea salt
- 0.5 teaspoon black pepper
- 4 large leaves lettuce leaves
- 1 large tomato
- 1 large avocado
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and let it drain on paper towels.
Step 3
In a large bowl, combine the ground beef, paleo cheese substitute, egg, almond flour, onion powder, garlic powder, sea salt, and black pepper. Mix well using your hands until all ingredients are thoroughly combined.
Step 4
Divide the mixture into four equal portions and shape each portion into a patty.
Step 5
Place the patties on the preheated grill. Grill for about 5-6 minutes on each side, or until they reach your desired level of doneness.
Step 6
While the burgers are grilling, slice the tomato and avocado.
Step 7
To assemble the burgers, place a lettuce leaf on a plate, followed by a grilled burger patty.
Step 8
Top each patty with a slice of tomato, avocado slices, and crumbled or whole bacon strips.
Step 9
Serve immediately, either wrapped in additional lettuce leaves or on a paleo-compliant bun.
Nutrition Facts
| Serving size | (1078.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2019.7 |
| Total Fat 149.1g | 0% |
| Saturated Fat 41.3g | 0% |
| Polyunsaturated Fat 3.8g | |
| Cholesterol 487.1mg | 0% |
| Sodium 3943.0mg | 0% |
| Total Carbohydrate 66.5g | 0% |
| Dietary Fiber 23.3g | 0% |
| Total Sugars 22.1g | |
| Protein 119.8g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 241.6mg | 0% |
| Iron 17.3mg | 0% |
| Potassium 2998.3mg | 0% |
Source of Calories