Elevate your snack game with these irresistible Simple Nachos, the ultimate crowd-pleaser for game nights, parties, or casual dinners. This recipe combines crispy tortilla chips layered with gooey, melted cheddar cheese, hearty black beans, and zesty fresh toppings like jalapeño slices, diced tomatoes, and green onions. Ready in just 15 minutes, these nachos are a quick and easy appetizer that doesn’t skimp on flavor. Customize each bite with creamy sour cream, rich guacamole, and a sprinkle of fresh cilantro for a vibrant finishing touch. Perfect for sharing, these nachos are as versatile as they are delicious—ideal for quick weeknight snacks or entertaining a hungry crowd. Whether you’re a nacho enthusiast or a first-time nacho maker, this simple recipe is sure to become your go-to for bold, cheesy satisfaction.
Scan with your phone to download!
Preheat your oven to 375°F (190°C).
Spread the tortilla chips evenly on a large baking sheet or oven-safe platter.
Sprinkle the shredded cheddar cheese evenly across the chips, ensuring good coverage.
Scatter the drained and rinsed black beans on top of the cheese.
Add the sliced jalapeño and diced tomatoes evenly over the chips and cheese.
Place the baking sheet in the preheated oven and bake for 5 minutes, or until the cheese is fully melted.
Carefully remove the nachos from the oven and sprinkle the chopped green onions and fresh cilantro over the top.
Serve immediately with sour cream and guacamole on the side for dipping or dolloping.
Serving size | (1552.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 3664.6 |
Total Fat 245.8g | 0% |
Saturated Fat 83.6g | 0% |
Polyunsaturated Fat 59.0g | |
Cholesterol 299.6mg | 0% |
Sodium 4590.0mg | 0% |
Total Carbohydrate 294.1g | 0% |
Dietary Fiber 43.2g | 0% |
Total Sugars 21.5g | |
Protein 106.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 2602.5mg | 0% |
Iron 13.2mg | 0% |
Potassium 2796.1mg | 0% |
Source of Calories