Roasted Cherry Tomatoes
Elevate your side dishes with this vibrant and flavorful Roasted Cherry Tomatoes recipe, the perfect blend of simplicity and gourmet flair. Bursting with the natural sweetness of cherry tomatoes, this dish shines with the addition of olive oil, a drizzle of tangy balsamic vinegar, and the aromatic pairing of fresh garlic and thyme. Roasted to perfection in just 30 minutes, the tomatoes become juicy and caramelized with irresistibly blistered skins. Quick to prepare with just a 10-minute prep time, this recipe is a versatile addition to any meal—serve it as a savory side, a luscious pasta topping, or a fresh, zesty salad accent. Gluten-free, vegetarian, and packed with Mediterranean-inspired flavors, it's a must-try for every home cook.
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Ingredients
- 500 grams cherry tomatoes
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 units garlic cloves
- 2 teaspoons fresh thyme
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 200°C (400°F).
Step 2
Wash the cherry tomatoes thoroughly and pat them dry with a paper towel.
Step 3
In a large mixing bowl, combine the cherry tomatoes with olive oil and balsamic vinegar.
Step 4
Peel and mince the garlic cloves. Add them to the bowl along with fresh thyme, salt, and black pepper.
Step 5
Toss the cherry tomatoes gently to ensure they are evenly coated with the oil, vinegar, and seasonings.
Step 6
Place the tomatoes in a single layer on a baking sheet lined with parchment paper.
Step 7
Roast the cherry tomatoes in the preheated oven for 25-30 minutes or until they are soft and their skins are slightly blistered.
Step 8
Remove from the oven and let them cool slightly before serving.
Step 9
Serve the roasted cherry tomatoes as a side dish or as a topping for pasta, salads, or sandwiches.
Nutrition Facts
| Serving size | (554.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 368.0 |
| Total Fat 29.0g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1216.5mg | 0% |
| Total Carbohydrate 24.8g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 15.5g | |
| Protein 5.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.4mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 1255.6mg | 0% |
Source of Calories