Nutrition Facts for Easy healthy black bean dip

Easy Healthy Black Bean Dip

Whip up a delicious and nutritious snack in just 5 minutes with this Easy Healthy Black Bean Dip, a creamy and flavorful recipe perfect for dipping, spreading, or snacking. Made with wholesome ingredients like protein-packed canned black beans, zesty fresh lime juice, fragrant garlic, and a blend of smoky cumin and chili powder, this dip delivers bold flavors without any guilt. It's naturally vegan, gluten-free, and customizable with fresh cilantro for an extra burst of freshness. Serve it with crunchy tortilla chips, crisp veggie sticks, or use it as a savory spread for wraps and sandwiches. With its quick prep time and simple ingredients, this black bean dip is sure to become your go-to for healthy snacking and party platters alike!

Nutriscore Rating: 89/100
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Image of Easy Healthy Black Bean Dip
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 15 oz (1 can) canned black beans
  • 1 large garlic clove
  • 2 tbsp fresh lime juice
  • 2 tbsp extra virgin olive oil
  • 1 tsp ground cumin
  • 0.5 tsp chili powder
  • 0.5 tsp salt
  • 0.25 tsp ground black pepper
  • 2 tbsp water
  • 2 tbsp (optional) fresh cilantro

Directions

Step 1

Drain and rinse the black beans thoroughly under cool running water to remove excess sodium.

Step 2

Peel the garlic clove and roughly chop it to make blending easier.

Step 3

In a food processor or blender, combine the black beans, garlic, lime juice, olive oil, cumin, chili powder, salt, pepper, and water.

Step 4

Blend the ingredients on high speed until the mixture is smooth and creamy. If the dip is too thick, add 1 additional tablespoon of water at a time until you achieve your desired consistency.

Step 5

Taste the dip and adjust seasonings if needed. You can add more lime juice for tanginess, salt for flavor, or chili powder for spice.

Step 6

If desired, add the fresh cilantro into the food processor and pulse a few times to distribute it evenly throughout the dip.

Step 7

Transfer the black bean dip to a serving bowl and garnish with extra cilantro, a drizzle of olive oil, or a squeeze of lime juice if desired.

Step 8

Serve immediately with tortilla chips, fresh veggies, or as a spread for sandwiches or wraps. Refrigerate any leftovers in an airtight container for up to 5 days.

Nutrition Facts

Serving size (6484.5g)
Amount per serving % Daily Value*
Calories 8814.5
Total Fat 56.0g 0%
Saturated Fat 11.1g 0%
Polyunsaturated Fat 11.7g
Cholesterol 0mg 0%
Sodium 23397.7mg 0%
Total Carbohydrate 1555.9g 0%
Dietary Fiber 645.2g 0%
Total Sugars 22.3g
Protein 566.6g 0%
Vitamin D 0IU 0%
Calcium 3297.6mg 0%
Iron 180.3mg 0%
Potassium 29015.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.6%
Protein: 25.2%
Carbs: 69.2%