Caramel Apple Dip

Indulge in the irresistible flavors of fall with this creamy Caramel Apple Dip—a quick, no-bake treat that's perfect for gatherings or snacking. Featuring a luscious layer of sweetened cream cheese blended with brown sugar, granulated sugar, and vanilla, this recipe is crowned with a generous drizzle of gooey caramel sauce. For a delightful crunch, optional toppings like chopped peanuts or toffee bits add texture and depth. Ready in just 10 minutes, this dip pairs perfectly with crisp, tart apple slices for a classic combination that’s as easy to make as it is to devour. Whether you're hosting a party or enjoying a cozy night in, this crowd-pleasing dip is sure to become a seasonal favorite! Keywords: caramel apple dip, cream cheese dip, easy fall dessert, no-bake recipe, apple dipping sauce.

Nutriscore Rating: 57/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

8 oz cream cheese
0.5 cup brown sugar
0.25 cup granulated sugar
1 teaspoon vanilla extract
0.5 cup caramel sauce
0.25 cup chopped peanuts or toffee bits
4 medium apples apple slices

Directions

Step 1

In a large mixing bowl, combine the softened cream cheese, brown sugar, granulated sugar, and vanilla extract.

Step 2

Using a hand mixer or a whisk, beat the mixture on medium speed until it is smooth and creamy, with no lumps.

Step 3

Transfer the cream cheese mixture to a serving dish and spread it evenly.

Step 4

Drizzle the caramel sauce generously over the top of the cream cheese mixture.

Step 5

If desired, sprinkle chopped peanuts or toffee bits on top for added crunch and flavor.

Step 6

Refrigerate the dip for 30 minutes to allow it to firm up slightly (optional).

Step 7

Serve with freshly sliced apples for dipping.

Portion size

Nutrition Facts

Serving size	(1278.8g)

Amount per serving	% Daily Value*
Calories	2337.0

Total Fat 117.8g	0%
Saturated Fat 59.6g	0%
Polyunsaturated Fat 4.0g
Cholesterol 285.1mg	0%
Sodium 1335.6mg	0%
Total Carbohydrate 319.8g	0%
Dietary Fiber 20.7g	0%
Total Sugars 281.5g
Protein 27.7g	0%

Vitamin D 6.4IU	0%
Calcium 419.1mg	0%
Iron 2.5mg	0%
Potassium 1546.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%

Protein: 4.5%

Carbs: 52.2%