Nutrition Facts for Caf baileys

Caf Baileys

Indulge in the rich and velvety flavors of Caf Baileys, the perfect balance of smooth Baileys Irish Cream and robustly brewed coffee. This quick and easy recipe is ready in just five minutes, making it an ideal pick-me-up or cozy after-dinner treat. Topped with a cloud of luscious whipped cream and a sprinkling of cocoa powder or chocolate shavings, this decadent coffee drink feels like a coffeehouse specialty created right in your own kitchen. Whether you’re hosting friends or enjoying a quiet moment of self-care, this creamy, boozy coffee is sure to impress. Customize it with a touch of sugar to suit your taste and enjoy every sip of this warm and indulgent delight. Perfect for coffee lovers and fans of Irish cream, Caf Baileys makes for an effortlessly luxurious treat!

Nutriscore Rating: 67/100
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Image of Caf Baileys
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 240 ml Freshly brewed hot coffee
  • 45 ml Baileys Irish Cream
  • 2 tbsp Whipped cream
  • 1 tsp Cocoa powder or chocolate shavings (for garnish)
  • 1 tsp Sugar (optional)

Directions

Step 1

Brew 240 ml of your favorite hot coffee and pour it into a heatproof mug or glass.

Step 2

Stir in the 45 ml (3 tbsp) of Baileys Irish Cream until fully combined. Adjust sweetness by adding 1 tsp of sugar if desired, stirring until dissolved.

Step 3

Top the coffee with 2 tbsp of whipped cream, creating a decorative layer on the surface.

Step 4

Sprinkle 1 tsp of cocoa powder or chocolate shavings over the whipped cream for garnish.

Step 5

Serve immediately while hot and enjoy your luxurious Cafè Baileys!

Nutrition Facts

Serving size (305.4g)
Amount per serving % Daily Value*
Calories 206.7
Total Fat 9.6g 0%
Saturated Fat 5.5g 0%
Polyunsaturated Fat 0.1g
Cholesterol 26.5mg 0%
Sodium 26.9mg 0%
Total Carbohydrate 17.9g 0%
Dietary Fiber 0.9g 0%
Total Sugars 14.2g
Protein 2.2g 0%
Vitamin D 6IU 0%
Calcium 62.6mg 0%
Iron 0.3mg 0%
Potassium 219.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.8%
Protein: 5.3%
Carbs: 42.9%