Nutrition Facts for Banana lettuce salad

Banana Lettuce Salad

Elevate your salad game with this refreshingly unique Banana Lettuce Salad, a delightful fusion of creamy, crunchy, and tangy flavors. Crisp romaine lettuce pairs beautifully with sweet, ripe banana slices, while a luscious dressing made from Greek yogurt, honey, and lemon juice brings everything together with a zesty twist. A sprinkle of chopped almonds adds the perfect crunch, creating a light yet satisfying dish that’s ready in just 15 minutes. This no-cook recipe makes for a refreshing side dish or wholesome snack, perfect for a quick and healthy addition to your meal rotation. Packed with natural sweetness and nutrients, it’s a creative way to enjoy fresh fruits and greens in one bowl!

Nutriscore Rating: 81/100
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Image of Banana Lettuce Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 pieces Ripe bananas
  • 4 cups Romaine lettuce
  • 0.5 cup Greek yogurt
  • 1 tablespoon Honey
  • 1 tablespoon Lemon juice
  • 2 tablespoons Chopped almonds
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Wash and dry the romaine lettuce thoroughly. Tear the leaves into bite-sized pieces and place them in a large salad bowl.

Step 2

Peel the bananas and slice them into 1/4-inch thick rounds. Add the banana slices to the bowl with the lettuce.

Step 3

In a small mixing bowl, prepare the dressing by combining Greek yogurt, honey, lemon juice, salt, and black pepper. Whisk until smooth and well blended.

Step 4

Pour the dressing over the lettuce and banana slices. Gently toss the salad to ensure the dressing coats all the ingredients evenly.

Step 5

Sprinkle the chopped almonds on top for a crunchy finish.

Step 6

Serve immediately as a refreshing side dish or snack. Enjoy!

Nutrition Facts

Serving size (474.1g)
Amount per serving % Daily Value*
Calories 619.7
Total Fat 28.9g 0%
Saturated Fat 2.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 632.6mg 0%
Total Carbohydrate 88.7g 0%
Dietary Fiber 14.2g 0%
Total Sugars 49.5g
Protein 16.7g 0%
Vitamin D 0IU 0%
Calcium 186.8mg 0%
Iron 4.3mg 0%
Potassium 1569.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.2%
Protein: 9.8%
Carbs: 52.0%