Sugar-free pumpkin banana bread
One cup of Sugar-free pumpkin banana bread is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 17 grams of fat, and 71 grams of carbohydrates.
Sugar-Free Pumpkin Banana Bread is a delightful twist on a classic favorite, combining the rich flavors of pumpkin and ripe bananas without the added sugar. Made with wholesome ingredients like whole wheat flour, natural sweeteners, and a hint of warm spices, this bread is perfect for breakfast or a snack. Originating from American baking traditions, it offers a healthier alternative, packed with fiber, vitamins, and minerals. Plus, it's great for anyone looking to cut sugar without sacrificing taste. Enjoy a slice guilt-free and savor the deliciousness!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 16.6667g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 11.9048g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories