One cup of Pumpkin bread with cream cheese frosting is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Pumpkin Bread With Cream Cheese Frosting is a delightful autumn treat that blends the warm flavors of pumpkin, cinnamon, and nutmeg. Made with pureed pumpkin, flour, sugar, and a hint of vanilla, this moist bread is perfect for cozy gatherings. Topped with creamy, tangy cream cheese frosting, it adds a rich finish that makes every slice irresistible. While it's a delicious indulgence, the pumpkin provides a boost of vitamins A and C, making it a slightly healthier option than traditional sweet breads. Enjoy this seasonal favorite as a perfect pairing with your morning coffee or as a sweet afternoon snack!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
