Nutrition Facts for Peach cake
Image of Peach cake

Peach cake

Item Rating: 54/100

One cup of Peach cake is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Peach Cake is a delightful dessert that combines the juicy sweetness of fresh peaches with a moist, buttery cake base. Originating from Southern cuisine, this irresistible treat often features a hint of cinnamon and vanilla, enhancing the natural flavors of the fruit. Made with wholesome ingredients like flour, sugar, and eggs, it brings a burst of summer sweetness to your table. While it's a delightful sweet indulgence, the addition of peaches offers a dose of vitamins and fiber, making it a slightly healthier option. Enjoy a slice of Peach Cake and savor the taste of warm sunshine in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 5.0%
Carbs: 57.9%