Pasta with tomatoes and cheese
One cup of Pasta with tomatoes and cheese is around 235 grams and contains approximately 353 calories, 14 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Pasta With Tomatoes And Cheese is a delightful dish that combines al dente pasta, ripe tomatoes, and melted cheese for a comforting meal. Originating from Italian cuisine, this classic dish showcases the simplicity and freshness of its ingredients. Rich in vitamins from the tomatoes and providing a good dose of carbohydrates, it offers energy and flavor. While it’s indulgent with creamy cheese, you can lighten it up with fresh basil and a drizzle of olive oil. Perfect for a quick weeknight dinner, Pasta With Tomatoes And Cheese is a wholesome, satisfying choice that brings a taste of Italy to your plate!
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