Nutrition Facts for Feta dip
Image of Feta dip

Feta dip

Item Rating: 42/100

One cup of Feta dip is around 238 grams and contains approximately 571 calories, 24 grams of protein, 48 grams of fat, and 9.5 grams of carbohydrates.

Feta Dip is a creamy, savory delight made from crumbled feta cheese, Greek yogurt, and a blend of fresh herbs like dill and parsley. This Mediterranean-inspired dip bursts with flavor, making it perfect for pairing with crunchy vegetables or warm pita bread. Packed with protein and calcium, feta provides essential nutrients, while yogurt adds probiotics for gut health. While it's indulgent in taste, this dip is a lighter alternative to heavier spreads. Elevate your snack game with Feta Dip, where healthy meets delicious!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 571.4286
Total Fat 47.619g 0%
Saturated Fat 28.5714g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 9.5238g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 714.2857mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%
Protein: 16.9%
Carbs: 6.8%