1 serving (450 grams) contains 1200 calories, 50.0 grams of protein, 70.0 grams of fat, and 100.0 grams of carbohydrates.
Calories |
631.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.8 g | 47% | |
Saturated Fat | 13.2 g | 66% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 947.4 mg | 41% | |
Total Carbohydrates | 52.6 g | 19% | |
Dietary Fiber | 2.6 g | 9% | |
Sugars | 5.3 g | ||
protein | 26.3 g | 52% | |
Vitamin D | 26.3 mcg | 131% | |
Calcium | 157.9 mg | 12% | |
Iron | 2.6 mg | 14% | |
Potassium | 421.1 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Double Bacon Cheeseburger with Fries is a hearty offering rooted in classic American cuisine, celebrated for its indulgent, savory flavors. This dish features two seasoned beef patties, layered with melted cheese, crispy bacon slices, fresh lettuce, tomato, and onions, all nestled in a toasted sesame seed bun. Sided with golden, deep-fried potato fries, it delivers a satisfying crunch with every bite. While rich in protein from the beef and bacon, it is also high in saturated fats, sodium, and calories, making moderation key to enjoying this popular comfort food. Fresh vegetables add a touch of nutrients and fiber, but overall, the burger and fries remain a treat best reserved for occasional indulgence rather than regular consumption. Popular across diners, fast food locations, and family grills, this quintessential American dish balances nostalgia and flavor, reflecting its origins in roadside burger joints and backyard cookouts.