1 serving (500 grams) contains 800 calories, 40.0 grams of protein, 35.0 grams of fat, and 85.0 grams of carbohydrates.
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Nutrition Information
Calories |
379.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.6 g | 21% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.4 mg | 9% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 40.3 g | 14% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 2.4 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 379.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle bowl
Chipotle Bowls are a customizable Mexican-inspired meal option that combines fresh ingredients and bold flavors in a convenient format. Each bowl typically starts with a base of cilantro-lime white rice or brown rice and is layered with protein choices such as grilled chicken, steak, barbacoa, carnitas, or sofritas. Toppings may include black or pinto beans, fajita veggies, queso, shredded cheese, guacamole, salsa, and sour cream. This allows for flexibility to suit dietary preferences. Bowls offer nutrient-dense options like lean proteins, fiber-rich beans, and fresh veggies. While items like guacamole provide heart-healthy fats, choices such as cheese and sour cream can increase calorie and fat content. Select wisely to create a balanced bowl catered to your health goals. With its roots in Mexican cuisine and emphasis on whole ingredients, the Chipotle Bowl delivers a fusion of taste and nutrition in every bite.
