1 serving (250 grams) contains 400 calories, 25.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken bake pasta
Chicken Bake Pasta is a hearty, comfort dish that combines tender chunks of chicken breast, perfectly cooked pasta, and a creamy, cheesy sauce baked to golden perfection. Originating from Italian-inspired cuisine, this recipe creatively blends flavors and textures, often including garlic, onion, and a medley of Italian herbs like basil and oregano. While its creamy base and cheese topping add richness, moderation is key as these elements contribute to higher calorie and fat content. On the healthier side, the chicken provides lean protein essential for muscle repair and growth, and whole-grain pasta can be used for added fiber and nutrients. Pairing it with a fresh green salad or steamed vegetables helps balance the meal and ensures a boost of vitamins and minerals. Satisfying and flavorful, Chicken Bake Pasta is ideal for those craving a warm, indulgent dish with options for health-conscious modifications.
