One cup of Butter on toast is around 236.1 grams and contains approximately 770.8 calories, 17.4 grams of protein, 28.5 grams of fat, and 96.5 grams of carbohydrates.
Butter On Toast is a simple yet delightful treat enjoyed around the world. Made with fresh, crusty bread spread generously with creamy, rich butter, it’s a comfort food staple that transcends cultures. Whether enjoyed as breakfast, a snack, or a quick meal, it offers a satisfying crunch paired with smooth, savory flavor. While butter adds luxurious taste, it’s rich in saturated fats, so moderation is key. Elevate your toast with toppings like avocado or fresh herbs for a healthier twist. Indulge in the warmth of Butter On Toast, a timeless classic that brings joy to every bite.
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Nutrition Information
Calories |
770.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.5 g | 36% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1187.5 mg | 51% | |
| Total Carbohydrates | 96.5 g | 35% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 11.1 g | ||
| protein | 17.4 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 284.7 mg | 21% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 256.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
