One cup of Brownie cake is around 238.1 grams and contains approximately 876.2 calories, 10.5 grams of protein, 31.0 grams of fat, and 154.8 grams of carbohydrates.
Brownie Cake is a decadent dessert that combines the rich, fudgy texture of classic brownies with the airy lightness of cake. Made with high-quality cocoa powder, melting chocolate, and a perfect balance of butter and sugar, it’s a chocolate lover’s dream. Originating from the beloved American dessert, this indulgent treat features eggs and flour to create a luscious, moist consistency. While it’s certainly a sweet delight, it does contain wholesome ingredients like cocoa, which is rich in antioxidants. Enjoy it as a special treat, and savor the irresistible chocolatey goodness of Brownie Cake!
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Nutrition Information
Calories |
876.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 366.7 mg | 15% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 4.3 g | 15% | |
| Sugars | 100 g | ||
| protein | 10.5 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
