1 serving (100 grams) contains 207 calories, 3.0 grams of protein, 9.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 64.3 g | 23% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 119.0 mcg | 595% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Banana cookie ice cream
Banana Cookie Ice Cream is a delightful fusion dessert that combines tropical flavors with indulgent sweetness. Made with creamy banana puree, chunks of soft cookie pieces, and a rich vanilla ice cream base, this treat brings together a playful mix of textures and flavors. Originating as a modern twist on classic ice cream, it draws inspiration from American comfort food culture. Bananas add natural sweetness and are a source of potassium and fiber, offering a hint of nutritional value. However, its creamy base and cookie mix-ins contribute to higher sugar and fat content, making it a treat best enjoyed in moderation. Perfect for satisfying a dessert craving, Banana Cookie Ice Cream delivers a balance of fruit-inspired freshness and cookie decadence in every spoonful.
