Nutrition Facts for A banana
Image of A banana

A banana

Item Rating: 81/100

One cup of A banana is around 236 grams and contains approximately 210 calories, 2.6 grams of protein, 0.6 grams of fat, and 54 grams of carbohydrates.

A Banana is a vibrant, curved fruit packed with essential nutrients. Originating from Southeast Asia, this beloved tropical treat is rich in potassium, vitamin C, and dietary fiber, making it a heart-healthy choice. With its natural sugars, it provides a quick energy boost, perfect for athletes and busy people alike. Whether enjoyed fresh, blended into smoothies, or baked in desserts, bananas add a deliciously sweet flavor to a variety of cuisines. So grab a banana for a tasty, nutritious snack that fuels your day!

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Nutrition Facts

Serving size (236g)
Amount per serving % Daily Value*
Calories 210.0001
Total Fat 0.5999g 0%
Saturated Fat 0.1999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.0001mg 0%
Total Carbohydrate 54.0001g 0%
Dietary Fiber 6.2g 0%
Total Sugars 28.8g
Protein 2.6g 0%
Vitamin D 0IU 0%
Calcium 11.9999mg 0%
Iron 0.62mg 0%
Potassium 844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.3%
Protein: 4.5%
Carbs: 93.2%