Zucchini Chicken and Stuffing Casserole
Transform your weeknight dinner routine with this comforting Zucchini Chicken and Stuffing Casserole, a hearty and wholesome dish bursting with flavor and texture. Tender shredded chicken and fresh zucchini are combined with creamy chicken soup and sour cream, creating a luscious base that’s perfectly seasoned with just a hint of salt and pepper. Topped with a buttery, golden layer of seasoned stuffing mix, this casserole delivers a satisfying crunch with every bite. Ready in just an hour and baked to bubbly perfection, this easy-to-make recipe is ideal for a family meal or potluck dinner. Plus, it’s an excellent way to incorporate vegetables into a comforting classic. Gather around for this cozy casserole today—you’ll love how simple and delicious it is!
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Ingredients
- 2 cups chicken breasts, cooked and shredded
- 3 cups zucchini, sliced and quartered
- 1 can (10.5 ounces) cream of chicken soup
- 0.5 cups sour cream
- 1 box (6 ounces) seasoned stuffing mix
- 0.5 cups unsalted butter, melted
- 0.5 cups chicken broth
- 0.5 teaspoons salt
- 0.5 teaspoons black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish and set it aside.
Step 2
In a large mixing bowl, combine the cooked and shredded chicken, sliced zucchini, cream of chicken soup, sour cream, salt, and black pepper. Mix until well combined.
Step 3
Spread the chicken and zucchini mixture evenly into the prepared baking dish.
Step 4
In a separate bowl, combine the seasoned stuffing mix, melted butter, and chicken broth. Stir until the stuffing mix is evenly moistened.
Step 5
Spread the stuffing mixture evenly over the top of the chicken and zucchini mixture in the baking dish.
Step 6
Cover the casserole dish with aluminum foil and bake in the preheated oven for 30 minutes.
Step 7
Remove the foil and bake for an additional 10 minutes, or until the stuffing topping is golden brown and the casserole is bubbling around the edges.
Step 8
Remove the casserole from the oven and let it cool for 5-10 minutes before serving.
Step 9
Serve warm and enjoy your Zucchini Chicken and Stuffing Casserole!
Nutrition Facts
| Serving size | (1909.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2328.3 |
| Total Fat 152.0g | 0% |
| Saturated Fat 86.4g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 764.0mg | 0% |
| Sodium 3355.1mg | 0% |
| Total Carbohydrate 71.9g | 0% |
| Dietary Fiber 8.5g | 0% |
| Total Sugars 35.7g | |
| Protein 173.1g | 0% |
| Vitamin D 73.2IU | 0% |
| Calcium 597.2mg | 0% |
| Iron 9.8mg | 0% |
| Potassium 3561.4mg | 0% |
Source of Calories