Nutrition Facts for Zippy beef bake

Zippy Beef Bake

Get ready to savor the ultimate comfort food with this Zippy Beef Bake—a cheesy, hearty, and flavor-packed casserole that’s perfect for busy weeknights or satisfying family dinners. Featuring succulent ground beef, a medley of diced tomatoes, garlic, and spices like chili powder and paprika, this dish delivers a bold and zesty kick with every bite. Tossed with tender elbow macaroni and crowned with a blanket of bubbling cheddar cheese, this oven-baked delight comes together effortlessly in just 45 minutes. With its rich, savory flavors and kid-friendly appeal, this baked beef pasta recipe is sure to become a household favorite. Save it for your next cozy meal and watch smiles multiply around the dinner table!

Nutriscore Rating: 69/100
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Image of Zippy Beef Bake
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 14.5 ounces diced tomatoes, with juices
  • 8 ounces tomato sauce
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 2 cups cooked elbow macaroni
  • 1.5 cups shredded cheddar cheese
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Heat the olive oil in a large skillet over medium heat.

Step 3

Add the diced onion and cook for 3-4 minutes until softened. Stir in the minced garlic and cook for an additional minute.

Step 4

Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula. Drain any excess grease.

Step 5

Mix in the diced tomatoes with their juices, tomato sauce, chili powder, paprika, salt, and black pepper. Simmer for 5 minutes to let the flavors meld.

Step 6

Stir in the cooked elbow macaroni until evenly combined with the beef mixture.

Step 7

Transfer the mixture into a greased 9x13-inch baking dish and spread evenly.

Step 8

Sprinkle the shredded cheddar cheese evenly over the top.

Step 9

Bake in the preheated oven for 15 minutes or until the cheese is melted and bubbling.

Step 10

Remove the dish from the oven and let it rest for 5 minutes before serving.

Nutrition Facts

Serving size (1860.1g)
Amount per serving % Daily Value*
Calories 2757.6
Total Fat 157.8g 0%
Saturated Fat 71.7g 0%
Polyunsaturated Fat 1.3g
Cholesterol 482.7mg 0%
Sodium 4121.2mg 0%
Total Carbohydrate 192.0g 0%
Dietary Fiber 18.8g 0%
Total Sugars 25.0g
Protein 153.5g 0%
Vitamin D 0IU 0%
Calcium 1394.0mg 0%
Iron 14.5mg 0%
Potassium 2336.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%
Protein: 21.9%
Carbs: 27.4%