Zesty Confetti Slaw

Brighten up your table with this colorful and flavorful Zesty Confetti Slaw! This vibrant dish combines the crisp crunch of shredded red and green cabbage, sweet grated carrots, and a medley of julienned red and yellow bell peppers, all brought to life with the fresh zest of chopped cilantro and green onions. Tossed in a creamy yet tangy dressing made with mayonnaise, Greek yogurt, apple cider vinegar, and a touch of honey, each bite is loaded with bold flavor and a satisfying crunch. Perfect as a refreshing side dish, taco topping, or sandwich companion, this slaw is ready in just 20 minutes and only gets better after a chill in the fridge. A must-have recipe for picnics, barbecues, or any time you crave a zippy, veggie-packed delight!

Nutriscore Rating: 72/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 6

Ingredients

• 2 cups (shredded) Red cabbage
• 2 cups (shredded) Green cabbage
• 1 large (grated) Carrot
• 1 medium (julienned) Red bell pepper
• 1 medium (julienned) Yellow bell pepper
• 0.5 cup (chopped) Cilantro
• 3 stalks (thinly sliced) Green onion
• 0.5 cup Mayonnaise
• 0.25 cup Plain Greek yogurt
• 2 tablespoons Apple cider vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Celery seed
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a large mixing bowl, combine the shredded red cabbage, green cabbage, grated carrot, julienned red bell pepper, julienned yellow bell pepper, chopped cilantro, and sliced green onions. Toss to mix evenly.

Step 2

In a small bowl, whisk together the mayonnaise, Greek yogurt, apple cider vinegar, honey, Dijon mustard, garlic powder, celery seed, salt, and black pepper until smooth and creamy.

Step 3

Pour the dressing over the vegetable mixture and gently toss until all the vegetables are evenly coated.

Step 4

Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the slaw to chill.

Step 5

Before serving, toss the slaw again to redistribute the dressing. Serve cold as a side dish or as a topping for sandwiches or tacos.

Nutrition Facts

Serving size	(970.0g)

Amount per serving	% Daily Value*
Calories	1211.0

Total Fat 90.0g	0%
Saturated Fat 8.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 123.8mg	0%
Sodium 1727.5mg	0%
Total Carbohydrate 94.7g	0%
Dietary Fiber 15.4g	0%
Total Sugars 37.1g
Protein 14.8g	0%

Vitamin D 0IU	0%
Calcium 297.2mg	0%
Iron 4.7mg	0%
Potassium 1776.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.9%

Protein: 4.7%

Carbs: 30.4%