Zeppole Fried Italian Doughnuts
Indulge in the irresistible charm of Zeppole, the classic Italian fried doughnuts that are golden-crisp on the outside and delectably soft on the inside. This quick and easy recipe combines pantry staples like all-purpose flour and baking powder with rich ricotta cheese for a tender texture and subtle flavor. Lightly sweetened and fried to perfection, these bite-sized treats are finished with a generous dusting of powdered sugar for a touch of elegance. Perfect as a festive dessert or an indulgent snack, they require just 10 minutes of prep and are ready to serve in under half an hour. Pair these fluffy delights with a cup of coffee or espresso for a true taste of Italy!
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Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 tablespoons granulated sugar
- 0.5 teaspoons salt
- 1 cup ricotta cheese
- 2 large eggs
- 1 teaspoons vanilla extract
- 0.25 cups whole milk
- 4 cups vegetable oil (for frying)
- 0.5 cups powdered sugar (for dusting)
Directions
Step 1
In a large mixing bowl, whisk together the all-purpose flour, baking powder, granulated sugar, and salt.
Step 2
In another bowl, combine the ricotta cheese, eggs, vanilla extract, and milk. Whisk until smooth and creamy.
Step 3
Gradually add the wet ingredients to the dry ingredients, stirring gently with a spatula until a thick and sticky dough forms. Do not overmix.
Step 4
In a deep skillet, pour vegetable oil until it reaches about 2 inches deep. Heat the oil over medium heat to 375°F (190°C). Use a thermometer to ensure the correct temperature.
Step 5
Using a spoon or a small cookie scoop, carefully drop small balls of dough (about 1 to 2 tablespoons each) into the hot oil. Fry in batches to avoid overcrowding.
Step 6
Cook the zeppole for 2 to 3 minutes on each side, or until they are golden brown and cooked through. Use a slotted spoon to remove the zeppole and transfer them to a plate lined with paper towels to drain excess oil.
Step 7
While still warm, dust the zeppole generously with powdered sugar. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (1696.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 9876.2 |
| Total Fat 986.0g | 0% |
| Saturated Fat 156.1g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 530.1mg | 0% |
| Sodium 2493.3mg | 0% |
| Total Carbohydrate 295.1g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 92.1g | |
| Protein 66.6g | 0% |
| Vitamin D 106.8IU | 0% |
| Calcium 1174.1mg | 0% |
| Iron 13.7mg | 0% |
| Potassium 743.8mg | 0% |
Source of Calories