Nutrition Facts for Yummy rice a roni salad

Yummy Rice a Roni Salad

Elevate your salad game with this vibrant and flavorful Yummy Rice-A-Roni Salad! Perfect as a side dish or a light meal, this recipe combines tender, savory Rice-A-Roni with crisp vegetables like celery, red bell peppers, and green onions for a delightful crunch in every bite. A creamy, tangy dressing made with mayonnaise and freshly squeezed lemon juice ties it all together, while toasted almonds and fresh parsley add depth and a touch of elegance. Ready in just 35 minutes and chilled to perfection, this easy-to-make salad is ideal for potlucks, barbecues, or a refreshing lunch. Bursting with texture and flavor, this chilled rice salad will quickly become a household favorite!

Nutriscore Rating: 64/100
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Image of Yummy Rice a Roni Salad
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 6

Ingredients

  • 1 box Rice-A-Roni (chicken-flavored or any preferred flavor)
  • 2 cups Water
  • 2 tablespoons Butter (or oil)
  • 0.5 cup Mayonnaise
  • 2 tablespoons Lemon juice (freshly squeezed)
  • 3 stalks Green onions (sliced thinly)
  • 2 stalks Celery (diced small)
  • 1 Red bell pepper (diced small)
  • 0.25 cup Sliced almonds (toasted)
  • 2 tablespoons Fresh parsley (chopped)
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Prepare the Rice-A-Roni according to the package instructions using the water and butter. Once cooked, transfer it to a large bowl to cool completely.

Step 2

In a small mixing bowl, whisk together the mayonnaise, lemon juice, salt, and black pepper until the dressing is smooth and well combined. Set aside.

Step 3

Once the Rice-A-Roni has cooled, add the green onions, celery, red bell pepper, sliced almonds, and parsley to the bowl.

Step 4

Pour the prepared dressing over the Rice-A-Roni mixture and gently toss everything together until evenly coated.

Step 5

Cover the bowl with plastic wrap or transfer the salad to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld together.

Step 6

Before serving, give the salad a quick stir and adjust the seasoning with additional salt or pepper, if needed.

Step 7

Serve chilled as a side dish or enjoy it on its own as a light meal.

Nutrition Facts

Serving size (1128.2g)
Amount per serving % Daily Value*
Calories 1546.4
Total Fat 128.9g 0%
Saturated Fat 24.5g 0%
Polyunsaturated Fat 0g
Cholesterol 179.6mg 0%
Sodium 2509.8mg 0%
Total Carbohydrate 89.1g 0%
Dietary Fiber 8.8g 0%
Total Sugars 9.7g
Protein 15.1g 0%
Vitamin D 8IU 0%
Calcium 221.6mg 0%
Iron 4.6mg 0%
Potassium 926.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.6%
Protein: 3.8%
Carbs: 22.6%