Elevate your breakfast or snack game with this irresistible Yummy Cinnamon Brown Sugar Cream Cheese recipe—an effortless 10-minute spread that combines the rich creaminess of softened cream cheese with the warm, comforting flavors of brown sugar and ground cinnamon. Enhanced with a hint of pure vanilla extract, this luscious spread is perfect for slathering on bagels, toast, or pairing with fresh fruit. Customizable to your preferred texture with an optional splash of milk, this quick no-cook recipe is as versatile as it is delicious. Whipped to perfection for a smooth and velvety consistency, it's a crowd-pleasing treat that’s sure to brighten your mornings. Keep it refrigerated for up to 5 days and enjoy a touch of decadence anytime!
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Allow the cream cheese to come to room temperature for about 30 minutes, or until softened, to ensure easy mixing.
In a medium-sized mixing bowl, add the cream cheese, brown sugar, ground cinnamon, and vanilla extract.
Using a hand mixer or a sturdy whisk, beat the mixture until smooth and creamy. Ensure the ingredients are well incorporated, and no lumps remain.
If the mixture is too thick for your preference, add 1 tablespoon of milk and mix again until the desired consistency is reached.
Transfer the cream cheese spread to a serving dish or an airtight container for storage.
Serve immediately with bagels, toast, or fresh fruits, or refrigerate for up to 5 days in an airtight container.
Serving size | (276.1g) |
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Amount per serving | % Daily Value* |
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Calories | 922.8 |
Total Fat 78.4g | 0% |
Saturated Fat 46.0g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 230.3mg | 0% |
Sodium 726.8mg | 0% |
Total Carbohydrate 42.4g | 0% |
Dietary Fiber 1.4g | 0% |
Total Sugars 35.6g | |
Protein 14.6g | 0% |
Vitamin D 7.8IU | 0% |
Calcium 287.6mg | 0% |
Iron 0.7mg | 0% |
Potassium 371.4mg | 0% |
Source of Calories