You Won T Believe It's Tofu Chocolate Pie Filling
Indulge in the creamy decadence of "You Won’t Believe It’s Tofu Chocolate Pie Filling," a rich, velvety dessert that’s as simple as it is surprising. This no-bake recipe swaps traditional dairy-heavy ingredients for protein-packed silken tofu, creating a luscious, dairy-free alternative that’s perfect for vegans and chocolate lovers alike. Melted dark chocolate chips infuse deep cocoa flavor, while a touch of maple syrup and vanilla extract add a hint of natural sweetness. With just 15 minutes of prep time and minimal effort, this silky-smooth filling comes together in a blender, making it an easy yet elegant crowd-pleaser. Serve chilled in a pie crust, or enjoy it as a standalone mousse topped with fresh berries or whipped cream for a show-stopping dessert that no one will believe is made with tofu.
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Ingredients
- 14 ounces Silken tofu
- 1.5 cups Dark chocolate chips
- 0.25 cups Maple syrup
- 1 teaspoons Vanilla extract
- 1 pinches Pinch of salt
Directions
Step 1
Place the silken tofu in a fine mesh strainer or colander lined with a clean kitchen towel to drain excess water while you prepare the other ingredients.
Step 2
Melt the dark chocolate chips using a double boiler or microwave. If using a microwave, heat in 20-second increments, stirring after each, until fully melted. Let the chocolate cool slightly.
Step 3
In a high-powered blender or food processor, combine the drained silken tofu, melted chocolate, maple syrup, vanilla extract, and a pinch of salt.
Step 4
Blend on high speed until completely smooth and creamy, about 1-2 minutes. Scrape down the sides as needed to ensure all ingredients are fully incorporated.
Step 5
Taste and adjust sweetness if desired by adding a small additional amount of maple syrup. Blend again briefly if adjustments are made.
Step 6
Pour the chocolate tofu mixture into a prebaked pie crust or serving dish. Smooth the top with a spatula.
Step 7
Refrigerate the pie filling for at least 4 hours or overnight to set completely. The longer it chills, the firmer the texture will be.
Step 8
Serve chilled with your choice of toppings, such as vegan whipped cream, fresh berries, or a sprinkle of cocoa powder.
Nutrition Facts
| Serving size | (821.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2110.3 |
| Total Fat 118.7g | 0% |
| Saturated Fat 62.0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 173.0mg | 0% |
| Total Carbohydrate 254.7g | 0% |
| Dietary Fiber 24.4g | 0% |
| Total Sugars 199.5g | |
| Protein 45.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1629.7mg | 0% |
| Iron 28.4mg | 0% |
| Potassium 2409.2mg | 0% |
Source of Calories