Start your day on a wholesome and flavorful note with this Yogurt with Granola and Berries recipe—a perfect balance of creamy, crunchy, and fruity goodness! Featuring protein-packed plain Greek yogurt as the base, this effortless dish layers crispy granola, juicy strawberries, and sweet-tart blueberries for a delightful mix of textures. Drizzled with a touch of golden honey for natural sweetness and sprinkled with chia seeds for an extra nutrient boost, this quick 10-minute recipe is as nutritious as it is delicious. Finished with a garnish of fresh mint leaves for a refreshing aroma, this no-cook breakfast or snack is versatile and perfect for busy mornings or an easy midday treat. Whether you're looking for a healthy breakfast idea or a satisfying snack, this yogurt bowl is sure to keep you energized and satisfied!
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Prepare the berries by washing them thoroughly. Hull and slice the strawberries into thin slices.
In a medium-sized bowl or a glass, add 1 cup of plain Greek yogurt.
Sprinkle 0.5 cup of granola evenly over the top of the yogurt.
Layer the sliced strawberries on top of the granola, followed by the fresh blueberries.
Drizzle 1 tablespoon of honey over the berries and granola for added sweetness and flavor.
Sprinkle 1 teaspoon of chia seeds over the top for added texture and nutritional benefits.
Garnish the yogurt bowl with fresh mint leaves to enhance the presentation and aroma.
Serve immediately with a spoon, and enjoy your delicious yogurt with granola and berries.
Serving size | (488.7g) |
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Amount per serving | % Daily Value* |
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Calories | 658.0 |
Total Fat 23.2g | 0% |
Saturated Fat 5.8g | 0% |
Polyunsaturated Fat 2.6g | |
Cholesterol 24.5mg | 0% |
Sodium 103.3mg | 0% |
Total Carbohydrate 80.6g | 0% |
Dietary Fiber 12.4g | 0% |
Total Sugars 49.4g | |
Protein 35.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 418.4mg | 0% |
Iron 4.0mg | 0% |
Potassium 907.6mg | 0% |
Source of Calories