Nutrition Facts for Yet another mulled cider recipe

Yet Another Mulled Cider Recipe

Warm up your chilly evenings with "Yet Another Mulled Cider Recipe," a cozy and aromatic spin on the classic holiday favorite. This delicious, soul-soothing drink combines eight cups of crisp apple cider with the bright citrusy notes of orange studded with whole cloves, creating a festive medley of flavors. Infused with fragrant cinnamon sticks, star anise, fresh ginger, a hint of nutmeg, and a touch of brown sugar for sweetness, this mulled cider offers a perfect balance of spice and warmth. Enhanced with a splash of vanilla extract and an optional indulgence of rum or bourbon, this recipe is both family-friendly and holiday-party-ready. With only 10 minutes of prep and a simmer on the stove or in a slow cooker, this cider is effortless to make and ideal for sipping by the fire or serving at gatherings. Garnish with a cinnamon stick or orange slice for a stunning presentation that tastes as good as it looks!

Nutriscore Rating: 72/100
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Image of Yet Another Mulled Cider Recipe
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 6

Ingredients

  • 8 cups apple cider
  • 1 orange
  • 8 pieces whole cloves
  • 3 sticks cinnamon sticks
  • 2 pieces star anise
  • 1 2-inch piece fresh ginger
  • 0.25 teaspoons nutmeg
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup optional rum or bourbon

Directions

Step 1

Pour the apple cider into a large pot or slow cooker.

Step 2

Slice the orange into rounds and stud each slice with 2-3 cloves. Add the orange slices to the pot.

Step 3

Add the cinnamon sticks, star anise, nutmeg, and brown sugar to the cider.

Step 4

Peel and slice the ginger into thin pieces, then add it to the mixture.

Step 5

Place the pot over medium heat and bring the cider to a gentle simmer. Reduce the heat to low and let it simmer for 20-30 minutes, stirring occasionally to ensure the spices are well-infused.

Step 6

After simmering, stir in the vanilla extract. If using, stir in the rum or bourbon just before serving.

Step 7

Strain the cider through a fine mesh sieve to remove the solids.

Step 8

Serve warm in mugs, garnished with a cinnamon stick or a slice of orange, if desired.

Nutrition Facts

Serving size (2438.6g)
Amount per serving % Daily Value*
Calories 1692.5
Total Fat 5.0g 0%
Saturated Fat 0.8g 0%
Polyunsaturated Fat 0.8g
Cholesterol 0mg 0%
Sodium 98.3mg 0%
Total Carbohydrate 276.5g 0%
Dietary Fiber 13.8g 0%
Total Sugars 223.3g
Protein 6.0g 0%
Vitamin D 0IU 0%
Calcium 391.3mg 0%
Iron 7.4mg 0%
Potassium 2586.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.8%
Protein: 2.0%
Carbs: 94.1%