Ww Pineapple Muffins or Cake
Indulge in the tropical sweetness of WW Pineapple Muffins or Cake, a versatile and light dessert that's perfect for any occasion! This easy-to-make recipe combines crushed pineapple in its own juice, yellow cake mix, and fluffy egg whites to create a moist and flavorful treat that’s bursting with citrusy goodness. Whether baked as individual muffins or a crowd-pleasing sheet cake, this recipe comes together in just 10 minutes of prep time and is ready in under 30 minutes. It's a health-conscious choice that can be tailored to your preferences with sugar-free cake mix and an optional finishing touch of powdered sugar or whipped topping. Perfect for Weight Watchers or anyone seeking a lower-calorie dessert, this delightful dish is as easy to prepare as it is delicious to enjoy!
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Ingredients
- 20 oz Crushed pineapple (in its own juice)
- 15.25 oz Yellow cake mix (sugar-free or regular)
- 3 Egg whites
- 1 for greasing pans Cooking spray
- 2 tbsp (optional) Optional topping: powdered sugar or whipped topping
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
If making muffins, line a 12-count muffin tin with liners or lightly spray it with cooking spray. If making a cake, lightly grease a 9x13-inch baking pan with cooking spray.
Step 3
In a large mixing bowl, combine the crushed pineapple (including the juice), yellow cake mix, and egg whites. Mix until the ingredients are just incorporated and smooth. Avoid overmixing.
Step 4
Pour the batter evenly into the muffin tin cups or the prepared cake pan.
Step 5
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Step 6
Remove from the oven and allow to cool in the pan for 5 minutes. Then, transfer the muffins or cake to a wire rack to cool completely.
Step 7
Optional: Dust with a light sprinkle of powdered sugar or serve with a dollop of whipped topping before serving.
Step 8
Enjoy your light and refreshing WW Pineapple Muffins or Cake!
Nutrition Facts
| Serving size | (1113.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1999.5 |
| Total Fat 15.7g | 0% |
| Saturated Fat 5.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 3386.3mg | 0% |
| Total Carbohydrate 453.6g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 271.8g | |
| Protein 33.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 684.5mg | 0% |
| Iron 8.5mg | 0% |
| Potassium 1071.8mg | 0% |
Source of Calories