Ww Nanaimo Bars

Indulge in the guilt-free decadence of Ww Nanaimo Bars, a lightened twist on the classic Canadian dessert! These no-bake bars boast three irresistible layers: a rich cocoa-infused graham cracker and coconut crust, a velvety vanilla pudding filling, and a luscious chocolate top. Made with light butter, sugar-free pudding mix, and unsweetened almond milk, this recipe creates a perfectly balanced treat that satisfies your sweet tooth without compromising on flavor. With just 20 minutes of prep time, these 16 creamy, chocolaty squares are ideal for parties, potlucks, or a midday pick-me-up. Serve chilled for the ultimate dessert experience!

Nutriscore Rating: 37/100

Prep Time:20 mins

Cook Time:5 mins

Total Time:25 mins

Servings: 16

Ingredients

• 2 tablespoons Unsweetened cocoa powder
• 1 cup Light butter, melted
• 1 cup Granulated sugar
• 1 large Egg
• 1.5 cups Graham cracker crumbs
• 1 cup Shredded unsweetened coconut
• 4 tablespoons Unsweetened almond milk
• 2 tablespoons Vanilla pudding mix (sugar-free, fat-free)
• 1 cup Powdered sugar
• 1 cup Semi-sweet chocolate chips
• 2 tablespoons Light butter

Directions

Step 1

Prepare the base layer: In a medium bowl, mix the melted light butter and granulated sugar together until fully combined.

Step 2

Add the unsweetened cocoa powder and beat in the egg. Mix well.

Step 3

Stir in the graham cracker crumbs and shredded coconut until the mixture comes together as a dense, crumbly dough.

Step 4

Press the mixture firmly into a greased or parchment-lined 8x8-inch square pan to form an even base layer. Set aside.

Step 5

Prepare the filling: In a small bowl, whisk together the unsweetened almond milk and pudding mix until smooth. Gradually mix in the powdered sugar until the filling is thick and creamy.

Step 6

Spread the filling evenly over the base layer using a spatula. Place the pan in the refrigerator to set for 20–30 minutes.

Step 7

Prepare the chocolate topping: Melt the chocolate chips and 2 tablespoons of light butter together in a microwave-safe bowl in 15-second increments, stirring in between, until smooth and glossy.

Step 8

Carefully pour the chocolate topping over the set filling layer and spread it evenly using a spatula or the back of a spoon.

Step 9

Chill the assembled bars in the refrigerator for at least 1 hour, or until the chocolate hardens.

Step 10

Remove from the fridge and cut into 16 squares. Serve chilled or at room temperature. Enjoy!

Nutrition Facts

Serving size	(1163.0g)

Amount per serving	% Daily Value*
Calories	4455.2

Total Fat 231.7g	0%
Saturated Fat 133.2g	0%
Polyunsaturated Fat 2.1g
Cholesterol 419.0mg	0%
Sodium 2419.8mg	0%
Total Carbohydrate 606.1g	0%
Dietary Fiber 34.8g	0%
Total Sugars 458.5g
Protein 40.7g	0%

Vitamin D 75.8IU	0%
Calcium 290.8mg	0%
Iron 16.4mg	0%
Potassium 802.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 3.5%

Carbs: 51.9%