Start your day on a wholesome note with this light and flavorful WW French Toast recipe, perfect for a guilt-free yet satisfying breakfast. Featuring hearty whole grain bread dipped in a luscious mixture of eggs, unsweetened almond milk (or skim milk), vanilla, and warming cinnamon, this dish brings a perfect balance of nutrition and indulgence. Cooked to golden perfection in a lightly greased skillet, this quick and easy recipe is ready in just 15 minutes. Top it with fresh berries and a drizzle of maple syrup for a naturally sweet finish, or enjoy it as-is for a simple, Weight-Watchers-friendly treat. Great for busy mornings or a leisurely weekend brunch, this high-protein, low-calorie French toast is sure to win your heart and taste buds!
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In a medium bowl, whisk together eggs, almond milk (or skim milk), vanilla extract, ground cinnamon, and a pinch of salt until fully combined.
Preheat a non-stick skillet or griddle over medium heat. Lightly coat the surface with cooking spray or a small amount of light butter.
Dip a slice of whole grain bread into the egg mixture, ensuring both sides are evenly coated without soaking it too long to avoid sogginess.
Place the bread on the preheated skillet or griddle and cook for 2-3 minutes on one side, or until golden brown. Flip the bread and cook the other side for an additional 2-3 minutes.
Repeat the process with the remaining bread slices, coating the skillet with more cooking spray or butter as needed.
Serve warm with fresh berries and a drizzle of maple syrup, if desired. Enjoy your light and delicious WW French Toast!
Serving size | (483.8g) |
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Amount per serving | % Daily Value* |
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Calories | 639.3 |
Total Fat 16.5g | 0% |
Saturated Fat 4.2g | 0% |
Polyunsaturated Fat 2.3g | |
Cholesterol 372mg | 0% |
Sodium 840.3mg | 0% |
Total Carbohydrate 91.2g | 0% |
Dietary Fiber 14.5g | 0% |
Total Sugars 36.5g | |
Protein 30.4g | 0% |
Vitamin D 132IU | 0% |
Calcium 457.6mg | 0% |
Iron 6.0mg | 0% |
Potassium 754.1mg | 0% |
Source of Calories