Indulge in the comforting flavors of fall with this easy and wholesome Ww Crock Pot Apple Tapioca Dessert. Combining tender, cinnamon-spiced apples with soft, luscious pearls of tapioca, this slow-cooked treat offers a guilt-free twist on classic comfort food. Made with just a handful of ingredients—like fresh apples, brown sugar substitute, and warm spices—this dessert is light, naturally gluten-free, and perfect for those following a Weight Watchers or low-sugar lifestyle. With only 15 minutes of prep time and a cozy four-hour simmer in the crock pot, this recipe delivers effortless sweetness in every bite. Serve it warm for the perfect ending to any meal, paired with a dollop of whipped topping or enjoyed on its own.
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Spray the inside of your crock pot lightly with cooking spray to prevent sticking.
Place the peeled, cored, and sliced apples into the crock pot, spreading them out evenly.
Sprinkle the uncooked small pearl tapioca evenly over the apple slices.
In a small bowl, combine water, brown sugar substitute, ground cinnamon, and ground nutmeg. Stir until well mixed.
Pour the mixture over the apples and tapioca in the crock pot, ensuring everything is evenly coated.
Cover the crock pot with its lid and cook on LOW heat for 4 hours, or until the apples are tender and the tapioca has become soft and translucent.
Once cooked, stir in the vanilla extract and mix gently.
Serve warm on its own or with a dollop of whipped topping, if desired.
Serving size | (1157.6g) |
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Amount per serving | % Daily Value* |
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Calories | 844.4 |
Total Fat 2.1g | 0% |
Saturated Fat 0.3g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 21.7mg | 0% |
Total Carbohydrate 217.6g | 0% |
Dietary Fiber 21.3g | 0% |
Total Sugars 142.5g | |
Protein 2.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 143.6mg | 0% |
Iron 2.3mg | 0% |
Potassium 951.1mg | 0% |
Source of Calories