Ww Crispy Barbecued Sweet Potatoes
Elevate your barbecue spread with these irresistible Ww Crispy Barbecued Sweet Potatoes, a perfect combination of savory spices and smoky charred goodness. These grill- or oven-roasted wedges are coated in a flavorful blend of paprika, garlic powder, and cumin, then brushed with tangy BBQ sauce for a caramelized finish that’s both sweet and smoky. Quick to prepare and packed with nutrients, this dish is a crowd-pleaser suitable for weeknight dinners or outdoor gatherings alike. Garnish with fresh parsley for a pop of color and serve these golden beauties as a hearty side dish or standalone snack. Easy, healthy, and bursting with bold flavor, these crispy sweet potatoes are a guaranteed hit!
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Ingredients
- 4 medium Sweet potatoes
- 3 tablespoons Olive oil
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
- 0.5 teaspoon Ground cumin
- 0.75 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 cup BBQ sauce
- 2 tablespoons Chopped fresh parsley (optional, for garnish)
Directions
Step 1
Preheat your grill to medium-high heat, or your oven to 425°F (220°C) if using that method.
Step 2
Wash and scrub the sweet potatoes thoroughly. Cut them into long wedges or thick rounds, keeping them uniform for even cooking.
Step 3
In a large mixing bowl, combine the olive oil, paprika, garlic powder, ground cumin, salt, and black pepper. Stir to form a seasoning mixture.
Step 4
Add the sweet potato wedges to the bowl and toss until they are evenly coated with the seasoning mixture.
Step 5
If grilling, place the sweet potato wedges on the grates and cook for about 4-5 minutes on each side, or until crispy and charred in spots. If baking, place the wedges on a parchment-lined baking sheet and bake for 25-30 minutes, flipping halfway through, until they are golden and crispy.
Step 6
Remove the sweet potatoes from the heat and brush them lightly with the BBQ sauce on all sides while they are still warm. Let the sauce caramelize slightly for added flavor.
Step 7
Transfer the crispy barbecued sweet potatoes to a serving platter and garnish with chopped parsley if desired.
Step 8
Serve immediately and enjoy this smoky, sweet, and savory dish!
Nutrition Facts
| Serving size | (635.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 920.7 |
| Total Fat 42.6g | 0% |
| Saturated Fat 6.6g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2245.0mg | 0% |
| Total Carbohydrate 126.8g | 0% |
| Dietary Fiber 19.0g | 0% |
| Total Sugars 38.3g | |
| Protein 10.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 220.8mg | 0% |
| Iron 6.2mg | 0% |
| Potassium 250.7mg | 0% |
Source of Calories