Nutrition Facts for Ww 3 points grilled chicken and key lime salsa

Ww 3 Points Grilled Chicken and Key Lime Salsa

Savor the bright, zesty flavors of this WW 3 Points Grilled Chicken and Key Lime Salsa, a Weight Watchers-friendly recipe that’s perfect for healthy eating without compromising on taste. This dish features tender, juicy grilled chicken breasts marinated with a smoky blend of cumin, paprika, and garlic powder, then topped with a refreshing homemade salsa bursting with the vibrant tang of key lime, creamy avocado, and the subtle heat of jalapeño. Ready in just 35 minutes, this low-calorie, high-flavor meal is ideal for weeknight dinners, backyard cookouts, or meal prep. Serve it alongside a crisp green salad or enjoy it on its own, and delight in a guilt-free, protein-packed meal that's as delicious as it is satisfying.

Nutriscore Rating: 68/100
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Image of Ww 3 Points Grilled Chicken and Key Lime Salsa
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 pieces (4 oz each) Boneless, skinless chicken breasts
  • 2 teaspoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Ground cumin
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 whole (juiced and zested) Key limes
  • 1 small (diced) Ripe avocado
  • 1 medium (diced) Tomato
  • 0.25 cup (finely chopped) Red onion
  • 0.25 cup (chopped) Cilantro
  • 1 small (seeded and minced) Jalapeño
  • 0.25 teaspoon Salt (for salsa)
  • 0.25 teaspoon Black pepper (for salsa)

Directions

Step 1

Preheat your grill or grill pan to medium-high heat.

Step 2

In a small bowl, whisk together olive oil, garlic powder, cumin, paprika, salt, and black pepper to create the marinade.

Step 3

Brush the chicken breasts with the marinade, ensuring both sides are evenly coated.

Step 4

Place the chicken breasts on the grill and cook for 6-8 minutes per side, or until they reach an internal temperature of 165°F (75°C). Remove from grill and let rest for 5 minutes.

Step 5

While the chicken is grilling, prepare the key lime salsa. In a medium bowl, combine the diced avocado, tomato, red onion, cilantro, jalapeño, key lime juice, and zest.

Step 6

Season the salsa with salt and black pepper to taste, then gently toss to mix the ingredients without mashing the avocado.

Step 7

To serve, place a grilled chicken breast on a plate and top with a generous spoonful of key lime salsa.

Step 8

Garnish with extra cilantro or lime wedges if desired, and enjoy!

Nutrition Facts

Serving size (736.2g)
Amount per serving % Daily Value*
Calories 1129.8
Total Fat 47.3g 0%
Saturated Fat 9.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 385.6mg 0%
Sodium 3253.5mg 0%
Total Carbohydrate 27.4g 0%
Dietary Fiber 5.7g 0%
Total Sugars 13.2g
Protein 144.2g 0%
Vitamin D 4.5IU 0%
Calcium 132.9mg 0%
Iron 7.5mg 0%
Potassium 1683.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%
Protein: 51.9%
Carbs: 9.9%