Crispy, golden, and delightfully simple, these WW 2 Points Hash Browns are the perfect guilt-free indulgence for breakfast or brunch. Made with just a few wholesome ingredients, including freshly grated Russet potatoes, these hash browns are seasoned with a touch of salt, black pepper, and optional garlic and onion powders for an extra flavor boost. The key to achieving that irresistible crunch lies in thoroughly squeezing out excess moisture and cooking them to perfection in a non-stick skillet with minimal cooking spray. At just 2 Weight Watchers points per serving, this recipe is a low-calorie, healthy alternative to traditional hash browns without sacrificing flavor. Serve them hot with your favorite low-point toppings or alongside eggs and fresh veggies for a complete, satisfying meal. Perfect for weight-loss journeys or anyone searching for a lighter spin on a breakfast classic!
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Peel the potatoes and grate them using a coarse grater.
Place the grated potatoes into a clean kitchen towel or cheesecloth and squeeze tightly to remove as much excess moisture as possible.
Transfer the squeezed grated potatoes into a mixing bowl and season with salt, black pepper, garlic powder, and onion powder if using.
Spray a large non-stick skillet with cooking spray and heat over medium heat.
Divide the potato mixture into two equal portions. Place one portion into the skillet and press it down gently with a spatula to form a flat, even layer.
Cook the hash brown for 5-7 minutes on each side, or until golden brown and crispy. Adjust the heat as needed to prevent burning.
Repeat the process with the second portion of potatoes. Add more cooking spray if necessary.
Serve immediately while hot with your favorite low-point sauces or accompaniments.
Serving size | (351.0g) |
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Amount per serving | % Daily Value* |
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Calories | 343.1 |
Total Fat 0.2g | 0% |
Saturated Fat 0.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 1228.6mg | 0% |
Total Carbohydrate 77.2g | 0% |
Dietary Fiber 6.3g | 0% |
Total Sugars 4.2g | |
Protein 10.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 59.0mg | 0% |
Iron 4.2mg | 0% |
Potassium 1958.2mg | 0% |
Source of Calories