Ww 1 Point Ww Warm Chunky Apple Pie

Indulge in the comforting flavors of fall with this irresistible WW 1 Point Warm Chunky Apple Pie, a dessert that’s as healthy as it is delicious! Made with tender chunks of Granny Smith or Honeycrisp apples, warmly spiced with cinnamon and nutmeg, and sweetened with a zero-calorie sweetener, this recipe captures the essence of classic apple pie without the guilt. The quick-cooking apple filling is thickened to perfection and topped with crushed low-fat graham crackers for a delightful crunch reminiscent of pie crust. Ready in just 25 minutes, it’s a Weight Watchers–friendly treat at only 1 point per serving, perfect for satisfying your sweet tooth. Add a dollop of fat-free whipped topping for an extra touch of creamy decadence. This easy, wholesome dessert is ideal for a cozy evening or an impressively light yet flavorful finish to any meal!

Nutriscore Rating: 81/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 2

Ingredients

• 4 medium Apples (Granny Smith or Honeycrisp, peeled, cored, and roughly chopped)
• 1 teaspoon Ground cinnamon
• 0.25 teaspoon Ground nutmeg
• 1 tablespoon Lemon juice
• 2 tablespoons Zero-calorie sweetener (granulated, such as Stevia or Monk Fruit)
• 1 teaspoon Cornstarch
• 2 tablespoons Water
• 0.5 teaspoon Vanilla extract
• 2 sheets Low-fat graham crackers (crushed into crumbs)
• 2 tablespoons Whipped topping (fat-free, optional)

Directions

Step 1

Peel, core, and roughly chop the apples into bite-sized pieces.

Step 2

In a medium saucepan, combine the apples, cinnamon, nutmeg, lemon juice, and the zero-calorie sweetener. Mix gently to coat the apples evenly.

Step 3

Place the saucepan over medium heat and cook for about 8-10 minutes, stirring occasionally, until the apples begin to soften and release their juices.

Step 4

In a small bowl, whisk together the cornstarch and water until smooth to create a slurry.

Step 5

Pour the cornstarch slurry into the saucepan with the apples, stirring constantly. Cook for an additional 3-5 minutes, or until the mixture thickens to a pie-filling consistency.

Step 6

Remove the saucepan from heat and stir in the vanilla extract.

Step 7

Divide the warm apple mixture equally between two serving bowls or ramekins.

Step 8

Sprinkle the crushed graham cracker crumbs evenly over the top of each bowl for a crust-like topping.

Step 9

Optional: Add 1 tablespoon of fat-free whipped topping on each serving for extra creaminess.

Step 10

Serve warm and enjoy your WW 1 Point Warm Chunky Apple Pie guilt-free!

Nutrition Facts

Serving size	(889.5g)

Amount per serving	% Daily Value*
Calories	562.0

Total Fat 3.7g	0%
Saturated Fat 0.5g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 161.8mg	0%
Total Carbohydrate 141.5g	0%
Dietary Fiber 21.7g	0%
Total Sugars 88.7g
Protein 4.5g	0%

Vitamin D 0IU	0%
Calcium 96.8mg	0%
Iron 1.8mg	0%
Potassium 926.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.4%

Protein: 2.9%

Carbs: 91.7%