Nutrition Facts for Ww 1 point ww cake diet soda

Ww 1 Point Ww Cake Diet Soda

Indulge in a guilt-free dessert with this Weight Watchers 1 Point Cake made with just two effortless ingredients: sugar-free boxed cake mix and your favorite diet soda! This light and fluffy treat is the ultimate easy-bake recipe for those seeking a low-calorie, low-effort dessert that still feels indulgent. With only 5 minutes of prep time and 25 minutes in the oven, you’ll have a crowd-pleasing cake ready in no time, perfect for parties, potlucks, or a simple weeknight sweet treat. The customizable combination of cake mix and soda flavors lets you create endless variations—from classic vanilla with diet root beer to rich chocolate with diet cherry cola. Plus, the recipe makes 12 perfectly portioned servings, each just 1 Weight Watchers point! Ideal for health-conscious readers searching for “low-calorie dessert recipes,” “WW 1 point cake,” or “diet soda cake,” this is a must-try creation for satisfying your sweet tooth without derailing your goals.

Nutriscore Rating: 64/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Ww 1 Point Ww Cake Diet Soda
Prep Time:5 mins
Cook Time:25 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 1 box Boxed cake mix (any flavor, sugar-free preferred)
  • 12 oz Diet soda (flavor to complement the cake mix)
  • 1 spray Non-stick cooking spray

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Lightly spray a 9x13-inch baking dish or cake pan with non-stick cooking spray and set aside.

Step 3

In a large mixing bowl, combine the boxed cake mix and the diet soda. Stir until well incorporated, ensuring there are no lumps. The batter will be slightly bubbly.

Step 4

Pour the batter evenly into the prepared baking dish.

Step 5

Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean.

Step 6

Remove the cake from the oven and allow it to cool completely before slicing.

Step 7

Cut the cake into 12 equal pieces and serve. Enjoy your light and fluffy dessert!

Nutrition Facts

Serving size (840.4g)
Amount per serving % Daily Value*
Calories 1862.5
Total Fat 17.6g 0%
Saturated Fat 5.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3759.3mg 0%
Total Carbohydrate 407.0g 0%
Dietary Fiber 11.6g 0%
Total Sugars 0g
Protein 23.3g 0%
Vitamin D 0IU 0%
Calcium 930.2mg 0%
Iron 8.1mg 0%
Potassium 348.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.4%
Protein: 5.0%
Carbs: 86.6%