Ww 1 Point Peanut Butter Cookies
Satisfy your sweet tooth guilt-free with these WW 1 Point Peanut Butter Cookies—a Weight Watchers-friendly treat that's as easy to make as it is delicious! Crafted with just four simple ingredients—low-fat or powdered peanut butter, sugar substitute, a large egg, and a hint of vanilla—these cookies come together in a snap with only 10 minutes of prep time. Each cookie boasts a rich, nutty flavor and a perfectly tender texture, all for just 1 point per serving (check specific brands to confirm). Ideal for anyone seeking a low-calorie dessert option, these cookies are naturally gluten-free and keto-friendly. Whether you’re enjoying them as a post-dinner indulgence or a mid-afternoon snack, these low-calorie peanut butter cookies blend sweetness and convenience into every bite.
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Ingredients
- 1 cup Peanut butter (low-fat or powdered, such as PB2, reconstituted)
- 0.5 cup Sugar substitute (like stevia or monk fruit)
- 1 large Egg
- 1 teaspoon Vanilla extract
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a medium mixing bowl, combine the peanut butter, sugar substitute, egg, and vanilla extract. Stir until the mixture is smooth and well-combined.
Step 3
Using a spoon or small cookie scoop, portion out the dough into 12 equal-sized balls and place them on the prepared baking sheet, spacing them about 2 inches apart.
Step 4
Flatten each dough ball slightly by pressing down with a fork to create a crisscross pattern on the top of each cookie.
Step 5
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Be careful not to overbake, as the cookies will set as they cool.
Step 6
Remove the baking sheet from the oven and allow the cookies to cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 7
Serve and enjoy! Each cookie is approximately 1 point on the Weight Watchers program (check points for specific brands of peanut butter and substitutes to confirm accuracy).
Nutrition Facts
| Serving size | (414.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1201.5 |
| Total Fat 35.1g | 0% |
| Saturated Fat 2.0g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1818.7mg | 0% |
| Total Carbohydrate 73.8g | 0% |
| Dietary Fiber 18.2g | 0% |
| Total Sugars 18.8g | |
| Protein 97.5g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 117.3mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 1897.7mg | 0% |
Source of Calories