Worlds Easiest Tastiest Pasta Sauce
Discover the secret to weeknight dinner perfection with the "World's Easiest Tastiest Pasta Sauce"—a foolproof recipe that delivers bold, homemade flavor with minimal effort. Featuring a handful of pantry staples like crushed tomatoes, garlic, olive oil, and a sprinkle of herbs, this quick and easy pasta sauce comes together in just 25 minutes. Sweetened with a touch of sugar to balance the acidity and seasoned with dried basil, oregano, and optional red pepper flakes for a subtle kick, this versatile sauce is perfect for draping over your favorite pasta. Plus, a garnish of fresh parsley or basil completes the dish with a pop of color and freshness. Whether you're making dinner for a crowd or a cozy meal for two, this recipe guarantees rich, authentic Italian-inspired flavor in every bite. Perfect for busy weeknights, family dinners, or meal prep, this pasta sauce is a must-try kitchen staple.
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Ingredients
- 2 tablespoons olive oil
- 4 whole garlic cloves
- 28 ounces crushed tomatoes
- 1 teaspoon sugar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 0.25 teaspoons red pepper flakes (optional)
- 2 tablespoons fresh parsley or basil (optional, for garnish)
Directions
Step 1
Heat the olive oil in a large skillet or saucepan over medium heat.
Step 2
Peel and finely chop the garlic cloves. Add the garlic to the hot oil and sauté for 1-2 minutes, stirring frequently, until fragrant but not browned.
Step 3
Pour the crushed tomatoes into the pan with the garlic, stirring to combine.
Step 4
Add the sugar, dried basil, dried oregano, salt, black pepper, and red pepper flakes (if using). Stir well to incorporate all the spices.
Step 5
Reduce the heat to low and simmer the sauce gently for 15-20 minutes, stirring occasionally to prevent sticking.
Step 6
Taste the sauce and adjust the seasonings as needed. Add more salt, pepper, or a pinch of sugar depending on your preference.
Step 7
Serve the sauce warm over freshly cooked pasta of your choice. Garnish with chopped fresh parsley or basil, if desired.
Nutrition Facts
| Serving size | (847.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 459.6 |
| Total Fat 29.9g | 0% |
| Saturated Fat 4.3g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1250.5mg | 0% |
| Total Carbohydrate 46.1g | 0% |
| Dietary Fiber 11.1g | 0% |
| Total Sugars 27.4g | |
| Protein 7.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 183.5mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 1744.4mg | 0% |
Source of Calories