Wisconsin Cranberry and Kumquat Salsa
Brighten up your table with this zesty, flavor-packed Wisconsin Cranberry and Kumquat Salsa—a fresh and vibrant twist on traditional salsa recipes. Perfectly balancing tart cranberries, sweet and citrusy kumquats, and a hint of heat from minced jalapeño, this no-cook recipe comes together in just 15 minutes, making it an ideal choice for effortless entertaining. The addition of lime zest and juice enhances the tangy freshness, while a touch of honey mellows the flavors for the perfect harmony. Serve it chilled for an extra-refreshing snack with tortilla chips or as a bold, colorful topping for grilled meats and fish. This unique cranberry salsa is a must-try for holiday gatherings, game days, or any time you crave a creative twist on classic condiments!
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Ingredients
- 1 cup Fresh cranberries
- 6 whole Kumquats
- 0.25 cup (diced) Red onion
- 2 tablespoons (chopped) Cilantro
- 1 whole (seeded and minced) Jalapeño pepper
- 1 whole Lime (juice and zest)
- 1 tablespoon Honey
- 0.25 teaspoon Salt
- 0.125 teaspoon Black pepper
Directions
Step 1
Rinse the fresh cranberries thoroughly and pat dry.
Step 2
Slice the kumquats thinly and remove any seeds. Roughly chop the slices into small pieces.
Step 3
In a medium mixing bowl, combine the cranberries and chopped kumquats.
Step 4
Add the diced red onion, chopped cilantro, and minced jalapeño to the bowl.
Step 5
Zest the lime into the bowl, then juice the lime and add its juice to the mixture.
Step 6
Drizzle the honey over the mixture and sprinkle the salt and black pepper on top.
Step 7
Gently stir all ingredients together until evenly combined.
Step 8
Taste and adjust seasoning, adding more honey for sweetness, lime juice for acidity, or jalapeño for heat, as desired.
Step 9
Cover and chill the salsa in the refrigerator for at least 30 minutes to allow flavors to meld.
Step 10
Serve with chips, as a topping for grilled meats, or alongside other dishes as a vibrant condiment.
Nutrition Facts
| Serving size | (465.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 279.5 |
| Total Fat 1.5g | 0% |
| Saturated Fat 0.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 613.2mg | 0% |
| Total Carbohydrate 72.1g | 0% |
| Dietary Fiber 17.9g | 0% |
| Total Sugars 40.0g | |
| Protein 4.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 128.4mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 592.9mg | 0% |
Source of Calories