Nutrition Facts for Wisconsin coleslaw

Wisconsin Coleslaw

Wisconsin Coleslaw is a creamy, tangy, and refreshing twist on the classic coleslaw, perfect for backyard barbecues or weeknight dinners. This recipe features a crisp medley of green cabbage, sweet carrots, and sharp red onion, all tossed in a luscious dressing made with mayonnaise, sour cream, and a touch of apple cider vinegar for a tangy kick. The addition of Dijon mustard, celery seed, and a hint of sugar creates a balanced symphony of flavors, while the hour-long chill time ensures every bite is infused with deliciousness. Simple to prepare in just 20 minutes, this versatile side dish pairs beautifully with grilled meats, fried chicken, or even sandwiches. Try Wisconsin Coleslaw for a crowd-pleasing accompaniment that’s sure to elevate any meal!

Nutriscore Rating: 66/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Wisconsin Coleslaw
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 6 cups, shredded Green cabbage
  • 2 medium, grated Carrots
  • 0.5 small, thinly sliced Red onion
  • 0.75 cups Mayonnaise
  • 0.25 cups Sour cream
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1.5 tablespoons Granulated sugar
  • 1 teaspoon Celery seed
  • 0.5 teaspoons Kosher salt
  • 0.25 teaspoons Freshly ground black pepper

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, grated carrots, and thinly sliced red onion. Toss to mix evenly.

Step 2

In a separate smaller bowl, prepare the dressing by whisking together the mayonnaise, sour cream, apple cider vinegar, Dijon mustard, granulated sugar, celery seed, kosher salt, and freshly ground black pepper until smooth and creamy.

Step 3

Pour the dressing over the cabbage mixture and toss gently but thoroughly until all the vegetables are evenly coated.

Step 4

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. Stir again before serving.

Step 5

Serve chilled as a side dish for your favorite grilled or fried dishes. Enjoy!

Nutrition Facts

Serving size (847.7g)
Amount per serving % Daily Value*
Calories 1688.5
Total Fat 144.9g 0%
Saturated Fat 19.6g 0%
Polyunsaturated Fat 0.1g
Cholesterol 205.2mg 0%
Sodium 1255.9mg 0%
Total Carbohydrate 97.9g 0%
Dietary Fiber 14.4g 0%
Total Sugars 42.7g
Protein 8.7g 0%
Vitamin D 0IU 0%
Calcium 307.7mg 0%
Iron 2.8mg 0%
Potassium 1182.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.4%
Protein: 2.0%
Carbs: 22.6%