Wine Crackers

Transform your snacking experience with these crisp, subtly sweet Wine Crackers—a perfect balance of sophistication and simplicity. Crafted with pantry staples like all-purpose flour, olive oil, and a hint of vanilla, these crackers owe their unique flavor and delicate texture to the addition of white wine. Ideal as a standalone treat or paired with cheeses and dips, this recipe comes together in just 20 minutes of prep time and yields an impressive 40 crackers. Whether you're hosting a gathering or enjoying a quiet evening with a glass of wine, these golden-baked beauties are the ultimate gourmet snack. Try these easy-to-make, vegan-friendly wine crackers today and elevate your appetizer game!

Nutriscore Rating: 61/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 40

Ingredients

• 300 grams All-purpose flour
• 100 grams Granulated sugar
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 120 milliliters White wine
• 60 milliliters Olive oil
• 1 teaspoon Vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.

Step 3

In a separate bowl, combine the white wine, olive oil, and vanilla extract.

Step 4

Gradually add the wet ingredients to the dry ingredients, stirring until the dough comes together.

Step 5

Turn the dough out onto a lightly floured surface and knead gently for 1-2 minutes until smooth.

Step 6

Cut the dough into two pieces and roll each piece out to about 1/8-inch thickness.

Step 7

Use a cookie cutter or knife to cut the dough into desired shapes (circles, squares, or diamonds).

Step 8

Place the crackers on the prepared baking sheet, leaving a small gap between each.

Step 9

Bake in the preheated oven for 12-15 minutes, or until the edges are lightly golden.

Step 10

Remove the crackers from the oven and let them cool on a wire rack before serving.

Nutrition Facts

Serving size	(587.4g)

Amount per serving	% Daily Value*
Calories	2101.4

Total Fat 59.7g	0%
Saturated Fat 9.3g	0%
Polyunsaturated Fat 5.4g
Cholesterol 0mg	0%
Sodium 1051.0mg	0%
Total Carbohydrate 334.7g	0%
Dietary Fiber 8.2g	0%
Total Sugars 102.3g
Protein 31.1g	0%

Vitamin D 0IU	0%
Calcium 50.1mg	0%
Iron 14.6mg	0%
Potassium 416.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.9%

Protein: 6.2%

Carbs: 66.9%