Get ready to savor the nostalgic comfort of Wimpies, a quick and easy ground beef recipe perfect for busy weeknights or casual gatherings. This hearty dish features savory browned beef paired with a tangy-sweet sauce made from pantry staples like ketchup, brown sugar, yellow mustard, and a splash of Worcestershire sauce. Infused with the subtle bite of diced onion and a touch of apple cider vinegar for balance, this one-pan recipe comes together in just 30 minutes, making it an ideal go-to meal. Serve the saucy mixture over soft hamburger buns for a sloppy joe-style sandwich that’s both satisfying and crowd-pleasing. Whether you're cooking for the family or hosting a backyard barbecue, Wimpies are guaranteed to be a hit!
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Heat a large skillet over medium heat.
Add the ground beef to the skillet, breaking it up with a spoon or spatula as it cooks.
Once the beef begins to brown, add the diced onion and sauté until the onion becomes translucent, about 5 minutes.
Drain any excess grease from the skillet.
Lower the heat to medium-low and stir in the ketchup, brown sugar, yellow mustard, Worcestershire sauce, apple cider vinegar, salt, and black pepper.
Simmer the mixture for 10 minutes, stirring occasionally, until it thickens slightly and the flavors meld together.
Taste and adjust seasoning as needed (e.g., additional salt or mustard for tang).
Spoon the meat mixture onto the bottom half of each hamburger bun.
Top with the other bun halves and serve warm.
Serving size | (1089.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1707.3 |
Total Fat 97.0g | 0% |
Saturated Fat 40.2g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 321.1mg | 0% |
Sodium 3434.1mg | 0% |
Total Carbohydrate 143.6g | 0% |
Dietary Fiber 58.4g | 0% |
Total Sugars 65.3g | |
Protein 134.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 178.4mg | 0% |
Iron 13.4mg | 0% |
Potassium 1365.8mg | 0% |
Source of Calories